Cook-In Strip Bags

Packaged pastrami using high barrier shrink bags

Cook-In Strip Bags

Cook-In Strip Bags are constructed of a high-shrink packaging material designed for easy peelability. Their strong heat seals withstand high cooking temperatures, and strip off cleanly in one piece.


Features & Benefits:

  • Leaves an attractive surface on the meat
  • High shrink rate improves yields
  • Runs on existing shrink packaging equipment
  • USDA and FDA compliant meat shrink packaging

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