Seasoning Transfer Technology
Our patented seasoning transfer technology makes seasoning meats and other proteins including plant-based proteins easy and efficient on the production line. We offer a variety of technologies, including seasoned bags, seasoned transfer sheets and seasoned casings for meats and cheeses.
Superior sealability means fast production lines.
- Excellent clarity for attractive final packaging
- Available in forming and non-forming materials
Quickly add bold flavors to food, including steaks, chicken, fish, deli meats, and other portion cut or plant-based proteins.
- Allows for controlled application of spices and other flavors
- Ideal for portion cut meats to make for easy meat seasoning
Add flavor to deli or processed meats quickly, consistently and without messy hand applications.
- Seasoning blends can contain large particulates for added visual impact and flavor
- Seasoned casings are available in piece goods or shirred
Add new and bold flavors to cheese with seasoning sheets and casings.
- Seasoning sheets apply spice to molded or cut shapes of cheese
- Seasoning casings are ideal for hot fill applications